Tasmanian Pepperberry 70%
70% Dark Chocolate
Origin: Solomon Islands
Flavour profile: Red berries, fruity & a warming spice flavour to finish.
Roast: medium roast - nutty & rich.
Grinding time: 24 hours
Organic. Vegan. Refined sugar free.
100% biodegradable, plastic free packaging.
Ingredients: cacao beans*, coconut blossom nectar*, Tasmanian pepperberry**.
* = organic. ** = wild harvested.
We also process tree nuts & sesame within our chocolate making facility. Traces may be present.
Enjoy your chocolate!
Wild Craft Tasmania - Bean to Bar Chocolate, handcrafted in Tasmania from fair trade & organic, single origin Cacao beans.
Please contact us if you have any questions or requests.